Lamberts Glucosamine Complete

Three tablets provide a full 1400mg of glucosamine sulphate the level used in many studies. Lamberts glucosamine complete utilises glucosagreen® - the world’s first commercially available glucosamine produced by a revolutionary direct-fermentation process. Bioequivalent to the glucosamine derived from shellfish glucosagreen® is vegan friendly and provides full supply chain transparency and traceability addressing the many challenges inherent to chitin-derived shellfish production such as: raw material availability allergen concerns environmental pollution caused by the process of extracting chitin from shellfish. Glucosamine complete combines glucosagreen® with phytodroitin™ - a plant-origin alternative to chondroitin manufactured from a blend of seaweed extracts. Lamberts glucosamine complete provides 330mg of phytodroitin™ (per 3 tablets) equivalent to 300mg of pure chondroitin. With a focus on relevant botanicals the powerful bioflavonoid quercetin has been included at a potent 50mg plus 1200mg of ginger and 400mg of rose hips. Our formula is complete by the addition of 150mg of msm. Quercetin: a bioflavonoid that is naturally found in fruit and vegetables particularly in apples. This bioflavonoid is a potent antioxidant and may also play a part in inhibiting the production and release of histamines. Ginger: a popular spice often used alongside glucosamine. Rose hips: naturally rich in vitamin c and contribute to normal collagen formation for the normal function of cartilage. Msm: as a naturally occurring sulphur compound msm is one of the major building blocks of glycosaminoglycans (gags) a key component of cartilage. Presented as a vegan friendly three-a-day formula this product is great for those following a plant-based diet and for those with a shellfish allergy who are unable to take traditional glucosamine and chondroitin supplements. For more information on our recent glucosamine and chondroitin ingredient innovations please click here.