Brazillionaire’s Shortbread

Brazillionaire’s Shortbread

Brazillionaire’s Shortbread Serves: 18 Ingredients 1. 100g Oats 2. 100g Ground Almonds 3. 2tbsp Agave Syrup 4. 70g Coconut Oil, melted 5. 90g Meridian Brazil Nut Butter 6. 100g Vegan Chocolate Method 1. Line a loaf tin with greaseproof paper. 2. Whizz the oats...
Homemade Chipotle BBQ Sauce

Homemade Chipotle BBQ Sauce

Homemade Chipotle BBQ Sauce Serves: 1 Jar Ingredients 1. 1tbsp Olive Oil 2. Half a Small Onion, finely chopped 3. 2 Garlic Cloves, finely chopped 4. 100ml Cider Vinegar 5. 90ml Meridian Date Syrup 6. 1 and a half tsp Mustard Powder 7. 1 and a half tsp Smoked Paprika...
Cashew, Coconut and Chocolate Crispy Squares

Cashew, Coconut and Chocolate Crispy Squares

Cashew, Coconut and Chocolate Crispy Squares Serves: 12 Ingredients 1. 60g Coconut Oil 2. 100g Meridian Cashew Butter 3. 30g Meridian Malt Extract 4. 80g Puffed Brown Rice 5. 40g Coconut Shavings 6. 20g Golden Linseeds 7. 50g Vegan Chocolate Chips Method 1. Line a...
Vegan Peanut Butter Cupcakes

Vegan Peanut Butter Cupcakes

Vegan Peanut Butter Cupcakes Serves: 12 Ingredients 1. 250g Self Raising Flour 2. 2tsp Baking Powder 3. 100g Unrefined Golden Caster Sugar 4. 100ml Oil 5. 250ml Almond Milk (Plus 70ml for the frosting) 6. 160g Meridian Smooth Peanut Butter (Plus 100g for the frosting)...